Unleavened Bread Recipes
"Seven days you shall eat unleavened bread. On the first day you shall remove leaven out of your houses, for if anyone eats what is leavened, from the first day until the seventh day, that person shall be cut off from Israel (Ex 12:15).”
Flour TortillasIngredients4 c flour 1/2 c shortening 1 1/2 t salt 1 c warm water |
DirectionsCut shortening into flour. Dissolve salt in water and gradually add to flour mixture. Kneed well, cover and set aside for 2-3 three hours. Knead dough again and divide into 10 balls. Roll each ball out on floured board to 1/8" thickness. Place tortilla on moderately hot griddle for about 20 seconds, turn and cook other side. Tortillas are done when light brown blisters occur on the surface. Place between two plates to keep warm. Women's Club, United Church of God – North Idaho |