Unleavened Bread Recipes
"Seven days you shall eat unleavened bread. On the first day you shall remove leaven out of your houses, for if anyone eats what is leavened, from the first day until the seventh day, that person shall be cut off from Israel (Ex 12:15).”
Whole Wheat CrispsIngredients3 c whole wheat flour 2 T honey ¾ c peanut butter (made into a "milk" by dissolving in 1 c water) |
DirectionsAdd honey to peanut-butter "milk." Stir flour into mixture and salt to taste. Make the dough stiff enough so it can be rolled. Roll very thin. Prick with a fork. Bake at 375ºF about 12 minutes or until well done. Store in an air-tight container. WCG Boise Women's Club |